Vol. 31 No. 60 may-oct (2020)

Published May 22, 2020

Editorial

I - II

CDyT: 30 años de compromiso con la publicación científica

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Humanities and Social Science - Research

Andrés Niembro

01 - 33

Federalization of science and technology in Argentina? The researcher career in CONICET (2010-2019)

https://doi.org/10.33255/3160/627

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DOI: https://doi.org/10.33255/3160/627

Sofya Surtayeva

34 - 70

Policies to promote nanotechnology in a semi-peripheral context: the case of the Argentine Sectorial Funds

https://doi.org/10.33255/3160/607

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DOI: https://doi.org/10.33255/3160/607

Vanesa Lio

71 -105

Putting effectiveness to the test. Functions and limitations of public space video surveillance

https://doi.org/10.33255/3160/632

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DOI: https://doi.org/10.33255/3160/632

Jonathan Ezequiel Aguirre, Luis Porta

106 - 130

The National Teacher Training Program (1999-2001) from biographical-narrative research

https://doi.org/10.33255/3160/584

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DOI: https://doi.org/10.33255/3160/584

Sebastián Benítez Larghi

131 -154

The social construction of student’s digital skills among Programa Conectar Igualdad

https://doi.org/10.33255/3160/581

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DOI: https://doi.org/10.33255/3160/581

Leandro Rodríguez, Elena Beatriz Albornoz

155 - 187

Socio-economic impact of the historic core of Entre Ríos cooperativism

https://doi.org/10.33255/3160/622

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DOI: https://doi.org/10.33255/3160/622

Humanities and Social Sciences - Communication

Stella Maris Tapia

188 - 207

Teacher trainees’ writing: about Language Arts teaching

https://doi.org/10.33255/3160/576

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DOI: https://doi.org/10.33255/3160/576

Exact and Natural Sciences - Research

Flavia Maria Perlo, Romina Fabre, Patricia Bonato, Carolina Jenko, Osvaldo Tisocco, Gustavo Teira

208 - 277

Effect of rosemary extract and ascorbic acid in pork meat during refrigerated storage

https://doi.org/10.33255/3160/738

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DOI: https://doi.org/10.33255/3160/738

Viviana Rita Rodríguez, Joaquín Ignacio Maffioly, Florencia Maria Antonella Martínez, Carolina Jenko, Romina Fabre, Mariana Lagadari

228 - 244

Genetic polymorphisms analysis of Ryr1 and SOX6 and porcine meat quality traits

https://doi.org/10.33255/3160/777

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DOI: https://doi.org/10.33255/3160/777

Exact and Natural Sciences - Communications

Matias Garcia, Gastón Rozadilla, Leonardo Cano

245 - 262

Non-potable water for consumption in the Horticulture of La Plata (Buenos Aires). Causes, consequences and alternatives

https://doi.org/10.33255/3160/497

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DOI: https://doi.org/10.33255/3160/497

Erica Zorrilla, Daniela Paola Quiroga, Laura Mariela Morales, Claudia Alejandra Mazzitelli, Carla Inés Maturano

266 - 285

Reflection on experimental work raised as teachers of natural sciences research

https://doi.org/10.33255/3160/626

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DOI: https://doi.org/10.33255/3160/626

Miriam Teresita Teruel, Antonio Eduardo Felipe, Marcela Fernanda Herrera, Juan Manuel Herrera, Melisa Guerrero, Judit Dopazo, María Díaz, Paula Alzola, Verónica Eyheramendy

286 - 305

A practice experience of orality in university teaching of Morphological Sciences

https://doi.org/10.33255/3160/506

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DOI: https://doi.org/10.33255/3160/506

Editorial Team

Equipo editorial

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